Our Cuisine

Relaxation, exceptional food and fine wines are an essential part of your cruise. Fresh air not only clears your mind, it makes you hungry.

Simply put, every meal has to be magnificent. Local seafood, maybe even some that you caught yourself is featured daily. You'll enjoy other delicacies and organic artisan foods produced locally. The best New Zealand organic lamb and Santo beef, fresh produce selected from local farmer's markets, award winning cheeses and all presented by chefs with a strong European flair.

Our on-board wine cellar is brimming with a selection of award winning Australian and New Zealand wines. This is constantly being updated with new releases plus our revolving collection that is personally selected from our favourite boutique vineyards.

Breakfast and lunch are usually served on the aft deck, so that you won't miss a single minute of any of the beautiful scenery. In the evening you'll dine in style at one of the 12-seater tables or find a table outside under the stars. Conversation is invariably lively.